Located in the southern part of Mexico City, Tlalpan is a vibrant neighborhood known for its rich history and delicious traditional cuisine. If you are a food lover, you cannot miss the opportunity to try these 10 must-try dishes from Tlalpan that will surely tantalize your taste buds.
1. Tacos al pastor: Originating from the Lebanese migration to Mexico, these flavorful tacos are made with marinated pork cooked on a vertical spit. Served with pineapple chunks and garnished with cilantro and onion, these tacos are a true delight.
2. Enchiladas Tlalpeñas: This dish is a local twist on a classic Mexican favorite. Enchiladas Tlalpeñas are filled with shredded chicken, topped with a rich mole sauce, and finished with crumbled cheese and cream. The perfect combination of flavors!
3. Tlayudas: Considered a specialty of Oaxaca, these large, crispy tortillas are filled with ingredients such as refried beans, cheese, avocado, and your choice of meat. Tlalpan offers its own version of this dish, providing a unique and delicious experience.
4. Chiles en Nogada: A true symbol of Mexican gastronomy, Chiles en Nogada consist of roasted poblano peppers filled with a mixture of meat, fruits, and spices. Topped with a creamy walnut sauce and garnished with pomegranate seeds, these chiles are beautifully presented and bursting with flavors.
5. Sopa de Tortilla: A comforting and traditional soup, Sopa de Tortilla is made with fried tortilla strips simmered in a flavorful tomato-based broth. It is usually served with avocado, cheese, and cream on top, adding a creamy element to the dish.
6. Barbacoa: This slow-cooked meat dish is a Mexican classic. Tlalpan has its own version of barbacoa, typically made with lamb or goat meat, cooked until tender and juicy. Enjoy it in tacos or as a main dish with some traditional salsas.
7. Pozole: A hearty and delicious soup made with hominy corn and meat, Pozole is a favorite comfort food among Mexicans. Topped with shredded lettuce, diced onions, radishes, and lime, this dish is a perfect choice for those looking for a flavorful and satisfying meal.
8. Chicharrón en Salsa Verde: If you love pork, this dish is a must-try. Chicharrón, which is fried pork rinds, is simmered in a tangy and spicy green salsa. Savor it with some warm tortillas and enjoy the explosion of flavors.
9. Molletes: A popular breakfast or snack option, Molletes consist of a toasted bread roll topped with refried beans, cheese, and sometimes ham or chorizo. Simple yet delicious, they are a favorite among locals.
10. puntales de acero: To end your culinary journey through Tlalpan, indulge in this local dessert. Puntales de Acero are sweet fritters filled with a creamy custard-like filling and dusted with powdered sugar. They are the perfect way to satisfy your sweet tooth.
Tlalpan is a haven for food lovers, with its diverse and mouthwatering traditional dishes. From savory tacos to indulgent desserts like Puntales de Acero, this neighborhood offers a unique culinary experience that should not be missed. So, next time you visit Mexico City, make sure to explore Tlalpan and immerse yourself in the flavors of its traditional cuisine.
